Covid-19 and Africa: Heritage medicines and knowledge in the CLAS H of history …
Covid-19 and Africa : Heritage medicines and knowledge in the CLAS H of history … Manifesto for structurally deconfining Africa by the Executive Secretary of CERDOTOLA Prof. Charles BINAM BIKOI…
CERDOTOLA : BEST WISHES – MEILLEURS VŒUX 2018
Download the greeting card 2018 in electronic version.
Digital archives for the safeguard of the cultural memory of African people
Celebration of the International Day of Archives (JIA 2017) CERDOTOLA strives after the virtual reconstitution of the history of African people. At the moment when the international community is celebrating…
Pr CHARLES BINAM BIKOI
The Executive Secretary of CERDOTOLA BIOGRAPHIE of Pr CHARLES BINAM BIKOI Professor Charles Binam Bikoi, Senior Research Officer, Professor in many Universities specialized in Ancient civilizations and oral traditions of…
The Resident Representative of IAI-Cameroon visiting CERDOTOLA
The Executive Secretary of CERDOTOLA Pr. Charles Binam Bikoi has granted an audience to the Resident Representative, the Head of the African Institute of Informatics (IAI Cameroon) Mr. Armand Claude…
Bamako hosted the African Conference of Humanities under the theme: languages, cultures, history and territories
Bamako, the capital of Mali has hosted from June 28th to July 1st in Salam hotel the African Conference of Humanities (ACH) placed under the theme: “languages, cultures, history and…
The Executive Secretary of CERDOTOLA elected to the Executive Board of the International Council of Music – CIM
Professor Charles Binam Bikoi, the Executive Secretary of CERDOTOLA has been elected as member of the Executive Board of the International Council of Music (CIM) on the occasion of the…
INTERNATIONAL WORKSHOP OF THE LAUNCH AFRICAN’S FOOD HERITAGE PROGRAM (ALIPA) IN YAOUNDE FROM MAY 24TH TO 26TH 2017
INTERNATIONAL WORKSHOP OF THE LAUNCH AFRICAN’S FOOD HERITAGE PROGRAM (ALIPA) IN YAOUNDE FROM MAY 24TH TO 26TH 2017 With the launch of the international workshop of the African’s Food Heritage…